Brisket or dino ribs?
The cut changes, the seasoning doesn't. Watch the bark come off the pit.
How I cater VIP for the bands Rush, Shinedown, and others
Season Louder.
Texas-made barbecue rubs built for brisket, ribs, pork, chicken, steak, and whatever you throw on the pit next.
Three-Pack $29.99 · free shipping
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Best Value
Don't make us pick a favorite.
Get all three Texas-made rubs for $29.99 with free shipping.
- Individual value
- $38.97
- Three-Pack price
- $29.99
- You save on the rubs
- $8.98
- You save on shipping
- $6.99
- Shipping
- Free
- Total savings
- $15.97
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Beef Bundle photo — the two bottles together
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Built for beef
The Beef Bundle
The Brisket & Beef Rub and the Ancho & Pasilla Steak Rub — two bottles, one job: beef. Bought separately they run $25.98.
- Bought separately
- $25.98
- Beef Bundle price
- $19.99
- You save
- $5.99
- Shipping
- $6.99 flat
One bottle at a time
Shop the Rubs
Three Texas-made blends, each built for a specific job on the pit.
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Watch it work
Real cooks, not ads
Ty using these rubs on actual cooks, with the takeaway that matters.
Backyard ribs without the guesswork
Bend test over timers. What a finished rack actually looks like.
Tri-tip: seared vs. brisket style
Two ways to cook tri-tip: hot seared or low and slow like a brisket.
Built at the pit. Not in a boardroom.
TX Brew & Barbecue was built around real cooks, real questions, and a simple idea: better barbecue should not be complicated. These are the seasonings Ty uses in the videos and backyard cooks you already follow.
Meet Ty